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Iron Cupcake Entry #2











Here is my second entry to the Iron Cupcake Challenge... Secret Ingredient: Chocolate








These cupakes were inspired by a drink I used to make when I worked at Starbucks. It is a pumpkin and espresso cupcake (the cake is layered in like a checker board) and the frosting is White Chocolate. It really is just like the drink; the cake is airy like a foamy latte and the top reminds me of whipped cream with a drizzle of caramel and a dusting of cinnamon and cocoa. The white chocolate creates the perfect bridge between the pumpkin and espresso flavors.

1 comments:

Alia said...

These look so amazing! Presentation means a lot! I'll have to try making them....

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